|Bacon-onion Broccoli Sauté|
This week's recipe is submitted by Wanda Patterson
Bacon-onion Broccoli SautéSautéed in bacon drippings with onions, smoky Chile pepper and garlic , broccoli becomes a favorite side dish!
4 cups broccoli florets ( about 1 lb.)
Boil or steam your broccoli, until just tender. Drain. Meanwhile cook bacon till crisp. drain on paper towel. Add onion, garlic, salt and chili pepper/powder to drippings in skillet. Heat till onion is tender.
Stir in vinegar. Bring to a boil
Toss broccoli with onion mixture. Before serving, crumble bacon over the top.
209 calories , 10 carbs.... serves 4