This week's recipe is submitted by Wanda Patterson

Sweet Potatoes Au Gratin

2 large un-cooked sweet potatoes, peeled and sliced 1/4 in. thick
1 egg
2 c. whipping cream
1/3 tsp. salt
1/8 tsp. ground nutmeg
pinch of pepper
3 tablespoons grated parmesan cheese

Place potatoes in a greased 8 in. sq. baking dish. In a bowl, beat egg. Add cream, salt, nutmeg, and pepper. Mix well, pour over potatoes. Sprinkle with cheese. Bake un-covered at 375 for 40-45 min.or until potatoes are tender. Serves 6-8

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