Recipes |
Submitted by Barb Petri
Apple Date Crisp8 cups sliced peeled tart apples2 cups chopped dates 2/3 cup packed brown sugar 1/2 cup all-purpose flour 1 teaspoon ground cinnamon 1/3 cup butter or margarine 1 cup chopped nuts Additional apple slices, optional Combine the apples and dates in an ungreased 13x9x2-in. baking dish. In a small bowl, combine sugar, flour and cinnamon;cut in butter until crumbly. Add nuts; sprinkle over apples.Bake at 375 degrees for 35-40 minutes or until the apples are tender. Serve warm. Yield: 6-8 servings. |
